"I am the fourth generation to own this farm."
“My great-grandmother bought the farm for 389 pounds from Anna Countess Kingston who lived on the very site where the milk is now processed.”
“The family farm model has proven to be the most robust through the generations."
“Quality and sustainability go hand in hand."
"We want to produce the best product in a sustainable way that ensures the animal, farmer and the environment are respected equally.”
“As three generations live on the farm, safety is paramount."